Our client, a popular restaurant serving authentic Maltese & Mediterranean cuisine at the heart of the Valletta Waterfront, is looking for Kitchen Porters to join their team and support the smooth running of the kitchen.

Role Description

This is a full-time, on-site role for Kitchen Porters. The successful candidates will play a vital role in maintaining cleanliness, assisting chefs with basic tasks, and ensuring the kitchen runs efficiently and to the highest hygiene standards.

Key Responsibilities

• Maintain cleanliness and hygiene in all kitchen areas, including equipment and work surfaces.

• Wash dishes, utensils, and kitchen equipment promptly and efficiently.

• Assist chefs with basic food preparation when required.

• Ensure proper storage and disposal of waste.

• Support the kitchen team in keeping stock and supplies organized.

• Follow food safety and hygiene regulations at all times.

• Perform other duties as directed by the Head Chef or kitchen supervisors.

Qualifications & Skills

• Previous experience in a similar role is an asset but not essential.

• Strong work ethic and ability to handle fast-paced environments.

• Attention to detail and commitment to maintaining cleanliness.

• Team player with a positive and reliable attitude.

• Knowledge of food safety and hygiene standards is preferred.